Tomorrow night’s dinner will be Chicken-etti. This is a recipe that Anna Duggar, the daughter-in-law of the 19 Kids and Counting family. I think it should be good.
Here is the recipe:
1 package spaghetti noodles
3 cups diced chicken, cooked
1/4 cup chopped green pepper
1 cup chicken broth
1 can diced tomoatoes
1 can cream of chicken soup
1 pund velveeta cheese
Boil spaghetti noodles and put into a large bowl.
Add chicken, green pepper, and chicken broth.
In a smaller bowl, combine cheese diced tomatoes, and cream of chicken soup.
Stir and melt in microwave.
Pour cheese mixture into the large bowl with the spaghetti and mix together.
Pour into a casserole dish.
Bake on 350 degrees for 30 minutes.
How easy does that sound? I can’t wait to try it tomorrow night.